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Platters

Charcuterie Platter

A selection of cured meats, salami, chorizo, rosemary baked ham served with fresh bread and a selection of pickles

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Cheese Platter

A selection of cheese, brie, cheddar, blue and smoked with fresh bread and oat cakes, chutney, a selection of pickles and mixed nuts

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Mixed Platter

A mixed selection of cheese and cured meats for the larger appetite, perfect for sharing

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Seafood Platter (available Friday and Saturdays)

Smoked salmon, prawns and marie rose sauce, salmon pate, smoked mackerel, oatcakes and fresh bread

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Baked Camembert

Baked Camembert served with hot honey and toasted bread

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Toasted Pinsa Breads (served until 7pm)

We offer a selection of chutneys, cheeses and toppings to create your own toasted Italian flatbread

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Bread and Olives
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Cheese and Biscuits

© 2020 The Wine Library.

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